Chocolate Sheath Cake
Chocolate Sheath Cake is an impressive dinner. Made with 2 c. flour, 2 c. sugar, 1/4 tsp. salt, 1 stick margarine and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix together flour, sugar and salt.
In a saucepan, bring to a boil margarine, oil, water and cocoa.
Pour over the flour-sugar mixture.
Mix and stir well.
Add cinnamon, soda and vanilla.
Mix well.
Add eggs and buttermilk.
Stir well.
Bake at 350Β° about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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