Chocolate Sheath Cake
Chocolate Sheath Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 1 cube margarine, 3 1/2 heaping tbsp. cocoa and 1 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix flour and sugar in a large bowl.
Put margarine, cocoa, water and shortening in heavy saucepan and bring to boil.
Pour mixture over dry ingredients and mix together well.
Add remaining ingredients.
Mix well and pour into prepared (greased and floured) 11 x 16-inch pan.
Bake 20 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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