Chocolate Sauce
Chocolate Sauce is an easy dinner. Made with 6 oz. chocolate chips, 2/3 c. white syrup and 1 small can evaporated milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate chips and syrup together over slow heat, stirring constantly.
Cool partially.
Add one small can of evaporated milk; stir until well blended.
Serve over ice cream. (Keeps very well.)
π· Perfect Pairings
Complete your meal with these
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