Chocolate Sauce
Chocolate Sauce is an moderately easy dinner. Made with 3 tbsp. cornstarch, 3 tbsp. cocoa (heaping), 1 c. boiling water, 3 tbsp. oleo and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients together.
Pour 1 cup boiling water over dry mixture, stirring quickly.
Place on medium hot burner.
Cook until thick, stirring constantly.
Remove from heat.
Add oleo and vanilla.
Use as hot sauce over desserts.
Delicious on ice cream, warm or cold.
Store in refrigerator.
π· Perfect Pairings
Complete your meal with these
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