Chocolate Sauce
Chocolate Sauce is an easy dinner. Made with 1 c. whipping cream, 2 1/2 c. semi-sweet chocolate morsels, 1/4 c. butter or margarine, 2 tbsp. sugar and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Place whipping cream in a small saucepan.
Bring to a boil over medium heat. Remove from heat and add chocolate morsels and remaining ingredients.
Stir until chocolate melts and mixture is smooth. Cover and refrigerate.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment