Chocolate Sauce
Chocolate Sauce is an moderately easy dinner you can prepare in just 50 minutes. Made with (1 oz.) sq. baking chocolate (unsweetened), c. sugar, (14 oz.) can evaporated milk, . vanilla and of mace or nutmeg (may be omitted), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt chocolate over low heat; stir in sugar, milk, vanilla and mace.
Mix well.
Cook over low heat, stirring constantly until smooth and thickened.
Excellent over pound cake, sponge cake, bread pudding or ice cream.
Makes 2 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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