Chocolate Rolls
Chocolate Rolls is an easy dinner. Made with 1 stick butter, 1/2 c. sugar and 1/4 c. hershey's cocoa, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll your dough a lot.
Roll out a piece of biscuit dough the size of a plate; roll thin.
Spread cocoa all over the dough, then add your sugar and then your butter covering completely.
Turn down each end of the dough, then turn each side in to meet.
Pack it hard and then put it in a pan.
Sprinkle some sugar on top and pinch a little butter on it.
Pack it down good in the pan before you sprinkle the sugar on it.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
:focal(999x679:1001x681)/5365209-margarita-cocktail-Chef-Mo-1x1-1-3f296c6ac4fc47d89d35148d0d5dd519.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment