Chocolate Quick Cake
Chocolate Quick Cake is an moderately easy dinner. Made with 1 1/2 c. flour, 1 c. sugar, 1 tsp. baking soda, 1 tbsp. vinegar and 1 c. cold water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift all dry ingredients into 8 or 9-inch cake tin or dish. Make three indentations in dry ingredients.
In first indentation, put vanilla.
In second indentation, put vinegar.
In third indentation, put cooking oil.
Pour cold water over whole thing and mix with a fork.
Bake at 325Β° for approximately 40 minutes. Makes 1 small cake.
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