Chocolate Pudding Cheese Pie
Chocolate Pudding Cheese Pie is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 2 1/2 c. milk, 1 pkg. chocolate instant pie filling and 1 (9-inch) pie crust, baked, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the cream cheese, milk and pie filling mix together until smooth and creamy.
Pour into the baked pie shell.
Refrigerate for 2 hours before serving.
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