Chocolate Pudding Cake
Chocolate Pudding Cake is an moderately easy dinner. Made with 2 or 3 c. graham cracker crumbs, 1 stick margarine, 8 oz. cream cheese, 1 c. powdered sugar and 1 large container cool whip, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt margarine and mix with graham cracker crumbs.
Press into 9 x 13-inch pan.
Mix in separate bowl, the cream cheese, powdered sugar and Cool Whip.
Pour over crust.
Mix in another bowl the chocolate pudding with milk.
Pour on top of cream cheese mixture. Refrigerate until ready to use, then top with remaining Cool Whip and chocolate chips.
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