Chocolate Pudding Cake
Chocolate Pudding Cake is an moderately easy dinner. Made with 1 c. flour, 1 tsp. salt, 2 tsp. baking soda, 2 tbsp. cocoa and 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, salt, baking soda, cocoa, sugar and nuts.
Add milk and vanilla.
Mix well by spoon.
Spread in greased 6-cup casserole dish.
Top with brown sugar mixed with cocoa.
Pour boiling water over entire batter.
Bake at 350Β° for 50 minutes. Serve hot, warm or cool, with ice cream, if not counting calories.
π· Perfect Pairings
Complete your meal with these
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