Chocolate Pudding
Chocolate Pudding is an moderately easy dinner. Made with 1 c. sugar, 1/4 c. flour, 1/4 c. cocoa, dash of salt and 2 egg yolks, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, flour, cocoa and salt.
Beat egg yolks with milk. Add to sugar mixture.
Cook until thickened.
Add butter.
When cooled, add vanilla.
Pour into cooked, cooled shell, if for pie. Top with meringue.
Bake at 350Β°.
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