Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter, 1/2 c. shortening, 3 c. sugar, 5 eggs and 3 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream butter and shortening with sugar; add eggs one at a time.
Add dry ingredients alternately with milk; add vanilla. Bake in a tube pan at 325Β° for 1 hour and 25 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment