Chocolate Pound Cake
Chocolate Pound Cake is an impressive dinner. Made with 2 3/4 c. sifted flour, 3/4 tsp. cream of tartar, 1/2 tsp. baking soda, 1 1/2 tsp. salt and 1 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift first 5 ingredients together in a bowl and drop in shortening, adding milk and vanilla and mixing on low speed for 2 minutes.
Add eggs and chocolate; beat 1 minute.
Turn into a 9-inch tube pan and bake in 350Β° oven for 1 hour 10 minutes.
Just before serving, spoon powdered sugar into top of cake.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment