Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 1/2 c. crisco, 3 c. sugar, 1/2 c. cocoa and 1 c. sweet milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter, Crisco and sugar.
Add eggs, one at a time, beating after each one is added.
Sift dry ingredients, including cocoa.
Add alternately with milk and vanilla, ending with dry ingredients.
Bake at 325Β° for 1 hour and 15 minutes.
(This makes a big cake.)
π· Perfect Pairings
Complete your meal with these
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