Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dessert you can prepare in about 1 hour 54 minutes. Made with c. margarine, softened, c. sugar, . baking powder, . vanilla and c. crisco, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven
Sift dry ingredients together. Cream margarine, shortening and sugar.
Add eggs to creamed mixture, one at a time, beating well after each addition.
Add dry ingredients creamed mixture, alternating with milk, starting and ending with the dry ingredients.
Beat well. Add vanilla.
Pour in large tube pan. Bake 1 hour and 25 minutes or until tests done with toothpicks.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment