Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 3 c. plain flour, 4 tbsp. cocoa, 1/2 tsp. salt, 1/2 tsp. baking powder and 2 sticks butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift all dry ingredients together and set aside. Cream butter, shortening and sugar.
Mix well with electric mixer and add eggs, mixing well.
Alternately add dry ingredients, milk and vanilla. Mix very well.
Bake at 325Β° for 1 hour and 20 minutes in a greased and floured tube or Bundt pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment