Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. sugar, eggs (large), c. margarine, c. sifted plain flour and . baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream sugar, Crisco, margarine and cocoa.
Beat in 1 egg at a time; beat well.
Add milk and flour (sifted with baking powder) alternately with milk.
Beat until well mixed.
Bake in well-greased and floured tube pan at 300Β° for 1 1/2 hours.
Ice cake with chocolate icing.
π· Perfect Pairings
Complete your meal with these
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