Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 1/2 c. butter, 1/2 c. crisco, 3 c. sugar, 5 eggs and 3 c. plain flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and shortening; add sugar.
Add eggs one at a time.
Sift dry ingredients together; add alternately with milk. Bake in tube pan at 325Β° for 1 hour and 20 minutes.
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