Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 1/2 c. crisco, 2 sticks butter, 5 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the sugar, Crisco and butter.
Add eggs, one at a time. Add dry ingredients alternately with the milk.
Add vanilla.
Bake at 325Β° for 1 hour and 15 minutes to 1 hour and 25 minutes.
Cool for 5 minutes and then remove from pan.
π· Perfect Pairings
Complete your meal with these
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