Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 2 sticks butter or margarine, 1/2 c. crisco shortening, 3 c. sugar, 5 eggs and 3 c. cake flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cream shortening and butter with sugar.
Add eggs one at a time, beating well after adding each.
Sift all dry ingredients together three times; add to other mixture along with milk to which has been added the vanilla.
Bake at 325Β° for 1 hour and 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment