Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter, 1/2 c. crisco, 3 c. sugar, 5 eggs and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream together the butter and Crisco.
Add sugar and eggs. Sift dry ingredients together.
Add vanilla and dry ingredients alternately with milk to the creamed mixture.
Bake at 325Β° for 1 hour and 20 minutes.
π· Perfect Pairings
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