Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 3 heaping tbsp. flour, 2 heaping tbsp. cocoa, 3 egg yellows (save whites), 2 c. milk and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except crust and egg whites, in heavy saucepan and cook over low heat, stirring constantly (spoon with holes works best).
Cook until thick.
Pour into baked pie shell. Use saved egg whites to make meringue topping, if desired.
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