Chocolate Pie
Chocolate Pie is an easy dinner. Made with 1/2 c. margarine or butter, 3/4 c. sugar, 2 sq. chocolate, melted and cooled, 1 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cream margarine or butter.
Add gradually the sugar, creaming well.
Blend in cooled chocolate.
Add vanilla.
Add eggs, one at a time, beating 5 minutes after each one at medium speed.
Spread mixture in baked pie shell and chill at least 2 hours.
π· Perfect Pairings
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