Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. flour or 4 tbsp. cornstarch, 2 tbsp. cocoa, 1/2 tsp. salt and 2 c. milk, scalded, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook until thickened. Make a meringue.
Brown until golden brown in a 325Β° oven.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment