Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 3/4 c. sugar, 7 scant tbsp. flour, 3 scant tbsp. cocoa, 2 c. milk and 3 egg yolks, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix sugar, flour, cocoa, milk, egg yolks and butter in medium saucepan.
Cook until thick.
Pour into a baked pie shell.
Make meringue by beating egg whites with sugar until stiff peaks form; fold in vanilla.
Spread meringue on pie and brown in a 400Β° oven.
π· Perfect Pairings
Complete your meal with these
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