Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 2 egg yolks, 1/2 c. milk, 1/2 c. sugar, 1 1/2 tbsp. flour (heaping) and 1/4 c. cocoa with water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Beat egg yolks slightly and add milk.
Mix sugar and flour separately and then add to egg mixture gradually.
Blend syrup in next and then chocolate paste (fairly thin) and butter.
Cook in double boiler until thick.
(Can use heavy saucepan or iron skillet.)
Pour into baked 8-inch pie crust and add meringue.
π· Perfect Pairings
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