Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 1 c. sugar, 6 heaping tsp. plain flour, 3 tbsp. cocoa, dash of salt and 3 egg yolks, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Beat egg yolks and water together. Mix dry ingredients well and add to egg yolk and water mixture. Cook in
A bowl in the microwave on High until thick, stirring occasionally. Cool until center is cool, stirring often. Pour into a baked pie crust and top with meringue. Brown the meringue in a slow oven about 325° until lightly brown. Cook pie crust alone before adding filling at 400° until brown.
🍷 Perfect Pairings
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