Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 3 eggs, separated, 1 1/2 c. milk, 1/4 stick butter, melted, 1/4 c. flour and 1/3 c. cocoa, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in microwave.
Mix in cocoa, flour, 1 1/2 cups sugar and egg yolks.
Add milk.
Microwave on High for 3 minutes; stir.
Microwave on High 4 more minutes.
Stir in vanilla; pour into prepared pie crust.
Whip egg whites on high.
Gradually add 1/4 cup sugar and 1 teaspoon vanilla; whip until peaks.
Fold into pie.
Bake at 375Β° for about 5 minutes.
π· Perfect Pairings
Complete your meal with these
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