Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 3 c. sugar, 10 tbsp. dry cocoa, 1 large can evaporated milk, 4 eggs, well beaten and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and cocoa.
Add 1/2 of milk, eggs and margarine.
Mix well.
Add remaining milk.
Pour into unbaked pie shells.
Bake at 350Β° for 25 to 30 minutes.
Serve topped with whipped cream or ice cream, if desired.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment