Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 3/4 c. sugar, 3 egg yolks, 1 1/2 c. milk, 3 tbsp. cocoa and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook until thickens, then pour into pie shell.
Cover with meringue and cook at 300Β° until browned slightly.
Makes one 9-inch pie.
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