Chocolate Pecan Pie
Chocolate Pecan Pie is an moderately easy dinner. Made with 1 (4 oz.) pkg. baker's german's sweet chocolate or 4 sq. semi-sweet chocolate, 2 tbsp. butter or margarine, 1/3 c. sugar, 1 c. light corn syrup and 3 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Melt and cool chocolate.
Combine the rest of the ingredients (except pecans) until well blended.
Stir in pecans.
Pour into pie shell.
Bake at 350Β° for 50 to 60 minutes.
π· Perfect Pairings
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