Chocolate Pecan Pie
Chocolate Pecan Pie is an moderately easy dinner. Made with 1 1/2 c. pecans, 1 unbaked pastry, 3 (1 oz.) sq. semi-sweet chocolate, 1/4 c. butter and 1 c. light corn syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place pecans in prepared pastry shell.
Combine chocolate and butter in a pan.
Cook over low heat, stirring until smooth. Remove from heat and add corn syrup and remaining ingredients. Pour over pecans.
Bake at 350Β° for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
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