Chocolate Pecan Pie
Chocolate Pecan Pie is an moderately easy dessert you can prepare in just 56 minutes. Made with eggs, slightly beaten, c. karo light syrup, c. sugar, c. semi-sweet chocolate chips and . margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In large bowl, stir eggs, corn syrup, sugar, chocolate chips, margarine and vanilla until well blended
Stir in pecans and pour into pastry shell
Bake in 350Β° oven 50 to 60 minutes or until knife inserted halfway between center and edge comes out clean
Cool
Makes 8 servings.
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