Chocolate Peanut Butter Cups
Chocolate Peanut Butter Cups is an easy dinner. Made with 1/2 c. creamy or super chunk peanut butter, 1/4 c. dark corn syrup, 1/2 tsp. vanilla, 1 c. sifted confectioners sugar and 12 oz. pkg. (2 c.) semi-sweet or milk chocolate pieces, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Line muffin pan with paper cups.
In a medium bowl, stir together the peanut butter, corn syrup and vanilla, until blended. Gradually stir in the sugar.
Turn out onto a smooth surface; knead until smooth.
Press with hands or use a rolling pin to make 1/2-inch thick.
With 1-inch cookie cutter, cut into 1-inch rounds.
π· Perfect Pairings
Complete your meal with these
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