Chocolate Nut Toffee Bars
Chocolate Nut Toffee Bars is an moderately easy dinner. Made with 1 c. crisco, 1 c. brown sugar, 1 egg, 1 tsp. vanilla and 1 c. sifted flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Cream Crisco and sugar.
Add egg and beat thoroughly.
Add vanilla, sifted flour and salt.
Spread evenly on a greased 9 x 13-inch (or 10 x 15-inch) baking pan.
Bake 25 minutes at 180°C (350°).
Melt chocolate and spread while warm onto baked dough. Sprinkle with nuts.
Cut into squares or bars while still warm. Makes 25 to 36 pieces.
🍷 Perfect Pairings
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