Chocolate Nut Brownies
Chocolate Nut Brownies is an moderately easy dinner. Made with 1 (12 oz.) pkg. hershey's semi-sweet chocolate chips, 1/2 c. margarine or butter, 2 c. biscuit baking mix, 1 can sweetened condensed milk and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In large saucepan over low heat, melt 1 cup chips with margarine.
Remove from heat.
Add biscuit mix, sweetened condensed milk, egg and vanilla.
Stir in nuts and remaining chips.
Turn into well-greased 13 x 9-inch baking pan. Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan.
Sprinkle with confectioners sugar.
Cut into bars.
π· Perfect Pairings
Complete your meal with these
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