Chocolate Nut Bars
Chocolate Nut Bars is an moderately easy dinner. Made with 1 1/2 c. flour, 2/3 c. sugar, 1/2 tsp. salt, 3/4 c. cold margarine or butter and 2 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
In large bowl, combine flour, sugar and salt.
Cut in margarine until crumbly.
Stir in 1 beaten egg. Press firmly on bottom of 13 x 9-inch baking pan.
Bake for 25 minutes.
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