Chocolate Mousse("The Bomb")
Chocolate Mousse("The Bomb") is an moderately easy dinner. Made with 1 large pkg. vanilla instant pudding, 1 large pkg. chocolate pudding or 2 large pkg. chocolate pudding, 1 box chocolate devil's food cake mix, 1 large container cool whip and 3 to 4 frozen heath bars or skor bars (6 in a pkg.), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix both puddings together according to package directions. Bake devil's food cake according to package directions.
Use a square or rectangular pan to bake cake.
When cake cools, cut into squares.
In a large bowl, layer cake squares on bottom.
Next, add pudding layer, then Cool Whip layer.
Sprinkle top of Cool Whip with crushed Heath bars or Skor bars.
Begin another series of layers starting with cake and ending with Cool Whip and Heath bars. If you use pecans, sprinkle on top of candy bars.
π· Perfect Pairings
Complete your meal with these
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