Chocolate Mousse
Chocolate Mousse is an easy dinner. Made with 1 (8 oz.) pkg. semi-sweet chocolate chips, 1/3 c. hot brewed coffee, 4 egg yolks, 4 egg whites and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine chocolate and coffee until smooth.
Add egg yolks and beat on high speed for 30 seconds.
Beat egg whites until stiff. Gradually add sugar.
Fold in chocolate mixture and blend until smooth.
Chill 1 hour.
π· Perfect Pairings
Complete your meal with these
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