Chocolate Mocha Pound Cake

Chocolate Mocha Pound Cake

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Chocolate Mocha Pound Cake is an moderately easy dinner. Made with 2 sticks softened butter, 2 1/2 c. sugar, 1 tsp. vanilla, 3 egg yolks and 2 3/4 c. plain flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Cream butter and sugar.

Add vanilla. Add beaten egg yolks.

Add dry ingredients alternately with liquids.

Fold in beaten egg whites.

Pour in greased and floured tube pan.

Bake for about 1 hour and 20 minutes.

🍷 Perfect Pairings

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