Chocolate Mints

Chocolate Mints

Chocolate Mints is an easy dinner. Made with 1 egg, 1/2 tsp. mint extract, 6 oz. semi-sweet chocolate chips and 2 tbsp. butter flavored crisco, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Line baking sheet with wax paper; set aside.

In small bowl heat together egg and mint extract; set aside.

In double boiler, melt chocolate chips and Crisco, stirring constantly.

Gradually add to egg mixture, beating until smooth.

Drop by rounded teaspoonfuls onto baking sheet.

Refrigerate for about 2 hours or until firm.

Makes 2 1/2 to 3 dozen.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.