Chocolate Mint Cake
Chocolate Mint Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 1 pkg. instant pistachio pudding, 4 eggs, 1 cup water and 1/4 cup oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix cake mix and pudding mix.
Add eggs, water and oil; mix well.
Add flavoring and coloring; mix.
Stir in chocolate chips. Pour into a 9x13-inch greased pan.
Bake at 350 degrees for 40 to 45 minutes.
Do not underbake.
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