Chocolate Meringue Pie
Chocolate Meringue Pie is an moderately easy dinner. Made with 1 c. sugar, 2 tbsp. flour (even), 1 c. sweet milk, 3 eggs (4 if small eggs) and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Mix flour, sugar and cocoa.
Add enough hot water to dry ingredients to wet it.
Add egg yolks, milk, margarine (melted) and flavoring.
Pour into uncooked pie crust and cook until firm, approximately 45 minutes.
π· Perfect Pairings
Complete your meal with these
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