Chocolate Maple Nut Bars
Chocolate Maple Nut Bars is an moderately easy dinner. Made with 1 1/2 c. unsifted flour, 2/3 c. sugar, 1/2 tsp. salt, 3/4 c. cold margarine or butter and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In large bowl, combine flour, sugar and salt; cut in margarine until crumbly.
Stir in 1 beaten egg. Press firmly on bottom of 13 x 9-inch baking pan..
Bake 25 minutes.
Meanwhile, in medium bowl, beat condensed milk, remaining 1 egg and flavoring; stir in nuts.
Sprinkle chips over prepared crust.
Top with nut mixture; bake 25 minutes longer or until golden.
Cut into bars.
Store tightly covered at room temperature.
Makes 24 to 36 bars.
π· Perfect Pairings
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