Chocolate Macaroons
Chocolate Macaroons is an moderately easy dinner you can prepare in just 40 minutes. Made with (14 oz.) pkg. coconut, (14 oz.) can eagle brand condensed milk (no substitutes), (1 oz.) sq. unsweetened chocolate, melted and . vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 350Β°.
In a large bowl, combine all of the ingredients. Mix well. Drop by teaspoonfuls 1-inch apart on greased foil lined baking sheets. Bake 10 to 12 minutes.
Remove from baking sheets immediately or they will stick if allowed to cool on pan. Store, covered, at room temperature.
Yields 5 dozen.
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