Chocolate Macaroons
Chocolate Macaroons is an moderately easy dinner. Made with 1/2 c. salad oil, 4 sq. unsweetened chocolate, 2 c. sugar, 4 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine in double boiler the oil, chocolate and sugar.
Beat in eggs one at a time.
Add vanilla and flour.
Chill.
Drop into sugar and shape.
Bake on wax paper in moderate oven (375Β°) for 12 to 15 minutes.
Makes 6 dozen.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment