Chocolate Fudge Pudding
Chocolate Fudge Pudding is an moderately easy dinner. Made with 1 c. flour, 2 tsp. baking powder, 1 tsp. salt, 2/3 c. granulated sugar and 6 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix first 4 ingredients plus 2 tablespoons cocoa.
Add milk, shortening and vanilla.
Mix only until smooth; add pecans.
Pour in greased shallow pan, 9 x 9-inches.
Mix brown sugar and remaining 4 tablespoons cocoa.
Sprinkle over mixture in pan. Pour 1 1/2 cups boiling water over top.
Bake at 350Β° for 40 minutes.
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