Chocolate Fudge Frosting
Chocolate Fudge Frosting is an easy dinner. Made with 1/3 c. butter or margarine, 3 tbsp. hershey's cocoa*, 2 2/3 c. powdered sugar, 1/3 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Melt butter in a small saucepan over medium heat.
Add cocoa. Cook over medium heat, stirring constantly, until mixture just begins to boil.
Remove from heat.
Pour into a small mixer bowl; cool completely.
Add powdered sugar alternately with milk, beating to spreading consistency.
Blend in vanilla.
Yield
2 cups.
π· Perfect Pairings
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