Chocolate Fudge
Chocolate Fudge is an moderately easy dinner. Made with 4 c. sugar, 1 (14 1/2 oz.) can evaporated milk, 1 tsp. vanilla, 1 pt. marshmallow crème and 2 sticks butter or oleo, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cook sugar, milk and butter to soft ball stage 236°, stirring frequently.
Remove from heat; add chocolate pieces, Marshmallow Crème, vanilla and 1 cup nuts.
Beat until chocolate is melted and blended.
Pour into well buttered 13 x 9 x 2-inch pan. Immediately score into squares.
Cool and when set, cut into squares.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment